How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Cream Cobbler(100 Years Old) ?

You need 9 ingredients. The key ingredients include: 2 c. flour, 2 Tbsp. sugar, 1/4 tsp. salt, 1/2 c. unsalted butter, and more.

Is Peach Cream Cobbler(100 Years Old) suitable as baking & desserts?

Yes, Peach Cream Cobbler(100 Years Old) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Cream Cobbler(100 Years Old) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Cream Cobbler(100 Years Old) Recipe

Name: Peach Cream Cobbler(100 Years Old)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 Tbsp. sugar; 1/4 tsp. salt; 1/2 c. unsalted butter; 8 to 10 ripe, peeled, sliced peaches; 1 c. sugar; 1/2 tsp. cinnamon; 4 egg yolks; 1 pt. whipping cream

Peach Cream Cobbler(100 Years Old) – a delicious recipe with flour, sugar, salt, unsalted butter, peaches, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
2 Tbsp. sugar
1/4 tsp. salt
1/2 c. unsalted butter
8 to 10 ripe, peeled, sliced peaches
1 c. sugar
1/2 tsp. cinnamon
4 egg yolks
1 pt. whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1144 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peach Cream Cobbler(100 Years Old)

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