Peach Cobbler Pie

1. 1

   Heat peaches until boiling.

2. 2

   Remove from heat and add 1 cup of sugar.

3. 3

   Melt

4. 4

   butter

5. 5

   in large pan you can cook pie in. Stir together

6. 6

   flour,

7. 7

   sugar,

8. 8

   baking

9. 9

   powder, salt and milk. Pour batter

10. 10

    into pan with butter after it has cooled slightly and spread,

11. 11

    but

12. 12

    do

13. 13

    not

14. 14

    stir.

15. 15

    Then pour hot sweet fruit on top. DO

16. 16

    NOT

17. 17

    STIR!

18. 18

    Bake at 425u00b0 until golden brown. Can use any juicy fruit or cherries.

No additional tips available.