Bake this irresistible Peach Cheesecake Ice Cream at home. Made with cream cheese, sugar, whipping cream and milk. Easy step-by-step instructions included.
This Peach Cheesecake Ice Cream relies on simple, everyday ingredients such as sugar, whipping cream, milk and peach nectar or orange juice. It comes together quickly and makes 4 servings, at about 496 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Peach Cheesecake Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026