How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Cake?

You need 9 ingredients. The key ingredients include: 1 can peaches and juice, mashed up, 1 1/2 c. margarine, 2 eggs, 2 1/2 c. flour, and more.

Is Peach Cake suitable as baking & desserts?

Yes, Peach Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Cake Recipe

Name: Peach Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can peaches and juice, mashed up; 1 1/2 c. margarine; 2 eggs; 2 1/2 c. flour; 1 pkg. dates, cut up; 1 tsp. nutmeg; 2 tsp. soda; 2 tsp. cinnamon; 1 tsp. cloves

Peach Cake – a delicious recipe with peaches, margarine, eggs, flour, dates, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can peaches and juice, mashed up
1 1/2 c. margarine
2 eggs
2 1/2 c. flour
1 pkg. dates, cut up
1 tsp. nutmeg
2 tsp. soda
2 tsp. cinnamon
1 tsp. cloves

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Quick Info

Servings
4 servings
Calories
624 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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