How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Bread Pudding?

You need 7 ingredients. The key ingredients include: 1 lb. loaf bread, cubed and toasted, 3 oz. melted butter, 6 eggs, 6 oz. sugar, and more.

Is Peach Bread Pudding suitable as baking & desserts?

Yes, Peach Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Bread Pudding Recipe

Name: Peach Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. loaf bread, cubed and toasted; 3 oz. melted butter; 6 eggs; 6 oz. sugar; 1 1/2 pt. milk; 1 lb. peaches, peeled and cut in pieces; 1lb. peaches, pureed

Peach Bread Pudding – a delicious recipe with bread, butter, eggs, sugar, milk, peaches. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. loaf bread, cubed and toasted
3 oz. melted butter
6 eggs
6 oz. sugar
1 1/2 pt. milk
1 lb. peaches, peeled and cut in pieces
1lb. peaches, pureed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
554 kcal
Category
Baking & Desserts

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