How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Bread?

You need 6 ingredients. The key ingredients include: 1 pkg. Jiffy corn muffin mix, 1 pkg. Jiffy cake mix, large can Libby's peach halves or desired brand, 2 eggs, lightly beaten (for low cholesterol, use 3 egg whites), and more.

Is Peach Bread suitable as baking & desserts?

Yes, Peach Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Bread Recipe

Name: Peach Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Jiffy corn muffin mix; 1 pkg. Jiffy cake mix; large can Libby's peach halves or desired brand; 2 eggs, lightly beaten (for low cholesterol, use 3 egg whites); approximately 1/2 c. milk; 1/4 c. butter or margarine

Peach Bread – a delicious recipe with corn muffin, cake mix, eggs, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. Jiffy corn muffin mix
1 pkg. Jiffy cake mix
large can Libby's peach halves or desired brand
2 eggs, lightly beaten (for low cholesterol, use 3 egg whites)
approximately 1/2 c. milk
1/4 c. butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
222 kcal
Category
Baking & Desserts

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Peach Bread

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