Bake this irresistible Peach-Banana Dessert at home. Made with peaches, peach jello, boiling water and banana. Easy step-by-step instructions included.
This Peach-Banana Dessert relies on simple, everyday ingredients such as (1 lb.) can sliced peaches, (3 oz.) pkg. peach jello, boiling water and banana, sliced. It comes together quickly and makes 4 servings, at about 553 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Peach-Banana Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026