Bake this irresistible Peach Alaska Pie at home. Made with shell, peach ice cream, peaches and egg whites. Easy step-by-step instructions included.
This Peach Alaska Pie relies on simple, everyday ingredients such as baked pie shell, qt. peach ice cream, large fresh peaches and large egg whites. It comes together quickly and makes 4 servings, at about 189 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Peach Alaska Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026