How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Tendrils with Coconut Recipe?

You need 6 ingredients. The key ingredients include: 1/2 pound pea tendrils (about 8 cups chopped, loosely packed), 1/2 cup fresh or frozen grated coconut, 2 green cayenne chiles, finely chopped, 1/3 to 1/2 cup shallots, finely chopped, and more.

Is Pea Tendrils with Coconut Recipe suitable as general?

Yes, Pea Tendrils with Coconut Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Pea Tendrils with Coconut Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pea Tendrils with Coconut Recipe Recipe

Name: Pea Tendrils with Coconut Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound pea tendrils (about 8 cups chopped, loosely packed); 1/2 cup fresh or frozen grated coconut; 2 green cayenne chiles, finely chopped; 1/3 to 1/2 cup shallots, finely chopped; 1/2 teaspoon salt; 1/4 teaspoon turmeric

Pea Tendrils with Coconut Recipe – a delicious recipe with coconut, green cayenne chiles, shallots, salt, turmeric. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 pound pea tendrils (about 8 cups chopped, loosely packed)
1/2 cup fresh or frozen grated coconut
2 green cayenne chiles, finely chopped
1/3 to 1/2 cup shallots, finely chopped
1/2 teaspoon salt
1/4 teaspoon turmeric

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1 kcal
Category
General

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Pea Tendrils with Coconut Recipe

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