How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Shoot Salad?

You need 12 ingredients. The key ingredients include: 2 tablespoons finely chopped cilantro, 1 tablespoon finely chopped fresh mint, 3 tablespoons dark sesame oil, 2 tablespoons rice vinegar, and more.

Is Pea Shoot Salad suitable as salads?

Yes, Pea Shoot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pea Shoot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pea Shoot Salad Recipe

Name: Pea Shoot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons finely chopped cilantro; 1 tablespoon finely chopped fresh mint; 3 tablespoons dark sesame oil; 2 tablespoons rice vinegar; 2 tablespoons lower-sodium soy sauce; 1 1/2 teaspoons brown sugar; 1 teaspoon grated peeled fresh ginger; 1 teaspoon grated garlic; 8 cups pea shoots; 1 1/2 cups thinly sliced English cucumber; 1 cup very thinly sliced radishes; 1/2 cup sliced almonds, toasted and divided

Pea Shoot Salad

Eats Now Editorial Team · 234 kcal · Salads

Pea Shoot Salad – a delicious recipe with cilantro, fresh mint, dark sesame oil, rice vinegar, lower, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Pea Shoot Salad

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