How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Salad?

You need 6 ingredients. The key ingredients include: 1/2 head lettuce, 1 can peas, drained or 1/2 (1 lb.) pkg. frozen peas, 3 or 4 boiled eggs, chopped, 1 c. diced cheese, and more.

Is Pea Salad suitable as salads?

Yes, Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pea Salad Recipe – Eats Now

Name: Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head lettuce; 1 can peas, drained or 1/2 (1 lb.) pkg. frozen peas; 3 or 4 boiled eggs, chopped; 1 c. diced cheese; 2 or 3 dill pickles, diced or sliced green olives; mayonnaise

Pea Salad – a delicious recipe with head lettuce, peas, eggs, cheese, dill pickles, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 head lettuce
1 can peas, drained or 1/2 (1 lb.) pkg. frozen peas
3 or 4 boiled eggs, chopped
1 c. diced cheese
2 or 3 dill pickles, diced or sliced green olives
mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
444 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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