Name: Pea Salad
Yield: 4 servings
Ingredients: 1/2 c. vegetable oil; 1/2 c. wine vinegar; 1/2 c. sugar; 1 tsp. salt; 1/2 tsp. pepper; 1 can Shoe Peg white corn, drained; 1 can tiny LeSueur peas, drained; 1 can French green beans, drained; 1 small jar chopped pimentos, drained; 1/2 c. chopped celery; 1 small chopped onion

1/2 c. vegetable oil

1/2 c. wine vinegar

1/2 c. sugar

1 tsp. salt

1/2 tsp. pepper

1 can Shoe Peg white corn, drained

1 can tiny LeSueur peas, drained

1 can French green beans, drained

1 small jar chopped pimentos, drained

1/2 c. chopped celery

1 small chopped onion

Pea Salad

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