How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Salad?

You need 11 ingredients. The key ingredients include: 1/3 c. sour cream, 1/3 c. mayonnaise, 1 1/2 Tbsp. Dijon mustard, 2 1/2 Tbsp. white vinegar, and more.

Is Pea Salad suitable as salads?

Yes, Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pea Salad Recipe – Eats Now

Name: Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. sour cream; 1/3 c. mayonnaise; 1 1/2 Tbsp. Dijon mustard; 2 1/2 Tbsp. white vinegar; 1/2 tsp. tarragon leaves; 1/2 tsp. ground nutmeg; 6 to 7 slices bacon; 1 small onion, chopped; 1/4 lb. sliced mushrooms; 1 pkg. (20 oz.) frozen peas, thawed; Salt and pepper

Pea Salad

Eats Now Editorial Team · 1044 kcal · Salads

Pea Salad – a delicious recipe with sour cream, mayonnaise, mustard, white vinegar, tarragon leaves, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Salads

Pea Salad

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