How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Salad?

You need 8 ingredients. The key ingredients include: 2 to 3 cans early peas, 1 c. grated onion, 1 c. grated sharp cheese, 1 can mushrooms, drained, and more.

Is Pea Salad suitable as salads?

Yes, Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pea Salad Recipe – Eats Now

Name: Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 cans early peas; 1 c. grated onion; 1 c. grated sharp cheese; 1 can mushrooms, drained; 1/2 lb. bacon, fried crisp and drained; 1/2 c. Thousand Island dressing; 1/2 c. Catalina dressing; 1/2 c. mayonnaise

Pea Salad – a delicious recipe with early peas, onion, cheese, mushrooms, bacon, dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 to 3 cans early peas
1 c. grated onion
1 c. grated sharp cheese
1 can mushrooms, drained
1/2 lb. bacon, fried crisp and drained
1/2 c. Thousand Island dressing
1/2 c. Catalina dressing
1/2 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
838 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pea Salad

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