Try this homemade Pea, Ricotta, Mint and Spinach Sandwich recipe the whole family will love. Made with frozen peas, ricotta cheese, lemon juice and mint…
This Pea, Ricotta, Mint and Spinach Sandwich relies on simple, everyday ingredients such as frozen peas, 5% fat ricotta cheese, lemon juice and fresh mint leaves, chopped. It comes together quickly and makes 4 servings, at about 44 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026