How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea & Mint Puree, Mushroom & Feta Cheese Crostini?

You need 14 ingredients. The key ingredients include: for the Pea Puree, 1 cup Frozen Peas, thawed, 2 tablespoons Olive Oil, 2 tablespoons Greek Yogurt, plain, and more.

Is Pea & Mint Puree, Mushroom & Feta Cheese Crostini suitable as snacks & appetizers?

Yes, Pea & Mint Puree, Mushroom & Feta Cheese Crostini falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pea & Mint Puree, Mushroom & Feta Cheese Crostini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pea & Mint Puree, Mushroom & Feta Cheese Crostini

Name: Pea & Mint Puree, Mushroom & Feta Cheese Crostini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: for the Pea Puree; 1 cup Frozen Peas, thawed; 2 tablespoons Olive Oil; 2 tablespoons Greek Yogurt, plain; 1 teaspoon Fresh Mint; 1 teaspoon Salt & Pepper (to taste); to assemble Crostini; 1 cup Pea Puree; 1 cup Feta Cheese, crumbled; 1 cup Sauteed Mushroom (w/ pepper, olive and garlic); 1/3 cup Golden Raising (optional); 6 pieces Cherry Tomatoes, thinly sliced; 12 pieces Sliced of toasted bread of choice (I used cilantro bread); 1 tablespoon Olive Oil

Try this homemade Pea & Mint Puree, Mushroom & Feta Cheese Crostini recipe the whole family will love. Made with Pea Puree, Frozen Peas, Olive Oil and G…

This Pea & Mint Puree, Mushroom & Feta Cheese Crostini relies on simple, everyday ingredients such as for the pea puree, frozen peas, thawed, olive oil and greek yogurt, plain. It comes together quickly and makes 4 servings, at about 309 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pea & Mint Puree, Mushroom & Feta Cheese Crostini

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions