Try this homemade Pea, Mint And Goat Cheese Crostini recipe the whole family will love. Made with frozen peas, olive oil, onion and vegetable stock. Eas…
This Pea, Mint And Goat Cheese Crostini relies on simple, everyday ingredients such as frozen peas, olive oil, none onion, peeled and diced and vegetable stock, hot. It comes together quickly and makes 4 servings, at about 648 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026