How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea, Haloumi And Mint Penne?

You need 8 ingredients. The key ingredients include: 8.75 oz haloumi cheese, cut into bite-sized pieces, 12 oz penne pasta, 5.25 oz frozen or fresh peas, 4 None spring onions, roughly chopped, and more.

Is Pea, Haloumi And Mint Penne suitable as pasta & noodles?

Yes, Pea, Haloumi And Mint Penne falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pea, Haloumi And Mint Penne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pea, Haloumi And Mint Penne Recipe

Name: Pea, Haloumi And Mint Penne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8.75 oz haloumi cheese, cut into bite-sized pieces; 12 oz penne pasta; 5.25 oz frozen or fresh peas; 4 None spring onions, roughly chopped; 2 tsp lemon juice; 1/3 cup heavy cream; 1 handful fresh mint leaves; 2 oz Parmesan cheese, grated, a little reserved for garnish

Try this homemade Pea, Haloumi And Mint Penne recipe the whole family will love. Made with haloumi cheese, penne pasta, peas and spring onions. Easy ste…

This Pea, Haloumi And Mint Penne relies on simple, everyday ingredients such as penne pasta, frozen or fresh peas, lemon juice and heavy cream. It comes together quickly and makes 4 servings, at about 765 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

8.75 oz haloumi cheese, cut into bite-sized pieces
12 oz penne pasta
5.25 oz frozen or fresh peas
4 None spring onions, roughly chopped
2 tsp lemon juice
1/3 cup heavy cream
1 handful fresh mint leaves
2 oz Parmesan cheese, grated, a little reserved for garnish

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Quick Info

Servings
4 servings
Calories
765 kcal
Category
Pasta & Noodles

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