How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Corn Salad?

You need 9 ingredients. The key ingredients include: 1 (15 ounce) can peas, drained, 1 (15.25 ounce) can whole kernel corn, drained, 1 (4.5 ounce) can sliced mushrooms, drained, 1 hard-cooked egg, coarsely chopped - or more to taste, and more.

Is Pea Corn Salad suitable as salads?

Yes, Pea Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pea Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pea Corn Salad Recipe

Name: Pea Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can peas, drained; 1 (15.25 ounce) can whole kernel corn, drained; 1 (4.5 ounce) can sliced mushrooms, drained; 1 hard-cooked egg, coarsely chopped - or more to taste; 1/3 cup chopped onion, or more to taste; 1/3 cup mayonnaise, or more to taste; 1/4 cup sour cream, or more to taste (optional); 2 tablespoons chopped pickled pimento peppers; 1 pinch salt and ground black pepper to taste

Pea Corn Salad – a delicious recipe with peas, whole kernel corn, mushrooms, egg, onion, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (15 ounce) can peas, drained
1 (15.25 ounce) can whole kernel corn, drained
1 (4.5 ounce) can sliced mushrooms, drained
1 hard-cooked egg, coarsely chopped - or more to taste
1/3 cup chopped onion, or more to taste
1/3 cup mayonnaise, or more to taste
1/4 cup sour cream, or more to taste (optional)
2 tablespoons chopped pickled pimento peppers
1 pinch salt and ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
266 kcal
Category
Salads

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Pea Corn Salad

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