How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea, Cheese And Dill Salad?

You need 10 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen green peas, 1 c. Cheddar cheese, finely diced, 2 stalks celery, chopped, 1/4 c. chopped dill pickle, and more.

Is Pea, Cheese And Dill Salad suitable as salads?

Yes, Pea, Cheese And Dill Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pea, Cheese And Dill Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pea, Cheese And Dill Salad Recipe

Name: Pea, Cheese And Dill Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen green peas; 1 c. Cheddar cheese, finely diced; 2 stalks celery, chopped; 1/4 c. chopped dill pickle; 1/4 c. mayonnaise; 1/4 c. sour cream; 1/2 tsp. dried dill weed or 1 1/2 tsp. fresh dill, snipped; 2 to 3 pieces crumbled bacon; 2 Tbsp. sunflower seeds; salt and pepper to taste

Pea, Cheese And Dill Salad

Eats Now Editorial Team · 715 kcal · Salads

Pea, Cheese And Dill Salad – a delicious recipe with frozen green peas, Cheddar cheese, stalks celery, dill pickle, mayonnaise, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Pea, Cheese And Dill Salad

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