How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Casserole?

You need 7 ingredients. The key ingredients include: 2 c. chopped celery, 1/4 onion, chopped, 2 (16 oz.) cans tiny peas, drained, 1 can cream of mushroom soup, and more.

Is Pea Casserole suitable as soups & stews?

Yes, Pea Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pea Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pea Casserole Recipe

Name: Pea Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. chopped celery; 1/4 onion, chopped; 2 (16 oz.) cans tiny peas, drained; 1 can cream of mushroom soup; 1 can water chestnuts, sliced; 1 small can pimentos; bread crumbs

Pea Casserole – a delicious recipe with celery, onion, tiny peas, cream of mushroom soup, water chestnuts, pimentos. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. chopped celery
1/4 onion, chopped
2 (16 oz.) cans tiny peas, drained
1 can cream of mushroom soup
1 can water chestnuts, sliced
1 small can pimentos
bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
84 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sizzling Garlic Pork
Super Tortilla Soup
Jook, Chinese Thick Rice Soup
Just Greens Soup

Pea Casserole

How did you like this recipe?

Frequently Asked Questions