Try this homemade Pea And Pasta Sourp recipe the whole family will love. Made with chicken broth, green peas, orzo and parsley. Easy step-by-step instru…
This Pea And Pasta Sourp relies on simple, everyday ingredients such as cans chicken broth, frozen green peas, orzo or ditalini and grated fresh parmesan cheese. It comes together quickly and makes 4 servings, at about 232 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026