How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea and Ham Soup?

You need 6 ingredients. The key ingredients include: 1 onion, peeled and sliced, 450 g gammon steaks, cubed (weighed after fat cut off), 450 g potatoes, peeled and quartered, 100 g dried peas (soaked overnight), and more.

Is Pea and Ham Soup suitable as soups & stews?

Yes, Pea and Ham Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pea and Ham Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pea and Ham Soup Recipe

Name: Pea and Ham Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, peeled and sliced; 450 g gammon steaks, cubed (weighed after fat cut off); 450 g potatoes, peeled and quartered; 100 g dried peas (soaked overnight); 1 liter water; mixed herbs

Pea and Ham Soup – a delicious recipe with onion, gammon steaks, potatoes, peas, water, mixed herbs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 onion, peeled and sliced
450 g gammon steaks, cubed (weighed after fat cut off)
450 g potatoes, peeled and quartered
100 g dried peas (soaked overnight)
1 liter water
mixed herbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
422 kcal
Category
Soups & Stews

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