How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea And Cauliflower Casserole?

You need 6 ingredients. The key ingredients include: 2 pkg. frozen cauliflower, 1 pkg. frozen peas, 3/4 lb. Velveeta cheese, 1/2 pt. sour cream, and more.

Is Pea And Cauliflower Casserole suitable as vegetarian?

Yes, Pea And Cauliflower Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Pea And Cauliflower Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pea And Cauliflower Casserole Recipe

Name: Pea And Cauliflower Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen cauliflower; 1 pkg. frozen peas; 3/4 lb. Velveeta cheese; 1/2 pt. sour cream; 3/4 c. Ritz crackers, crumbled; 3 to 4 tsp. butter

Pea And Cauliflower Casserole – a delicious recipe with frozen cauliflower, frozen peas, Velveeta cheese, sour cream, crackers, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg. frozen cauliflower
1 pkg. frozen peas
3/4 lb. Velveeta cheese
1/2 pt. sour cream
3/4 c. Ritz crackers, crumbled
3 to 4 tsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
969 kcal
Category
Vegetarian

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