How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pb Winged My Baby Back To Me?

You need 12 ingredients. The key ingredients include: 3 pounds wings, 3/4 cup bacon (smoked back rachers) finely chopped, 1/2 cup creamy peanut butter, 1 1/2 cups vegetable oil, and more.

Is Pb Winged My Baby Back To Me suitable as soups & stews?

Yes, Pb Winged My Baby Back To Me falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pb Winged My Baby Back To Me?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pb Winged My Baby Back To Me Recipe

Name: Pb Winged My Baby Back To Me
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds wings; 3/4 cup bacon (smoked back rachers) finely chopped; 1/2 cup creamy peanut butter; 1 1/2 cups vegetable oil; 1/2 cup soy sauce; 1 teaspoon dry mustard; 2 tablespoons sweet chili; 1 tablespoon hoisin; 1 tablespoon sesame oil; 1 teaspoon paprika; 1 tablespoon garlic, finely chopped; 1 tablespoon yellow onion, finely chopped

Try this homemade Pb Winged My Baby Back To Me recipe the whole family will love. Made with wings, bacon, peanut butter and vegetable oil. Easy step-by-…

This Pb Winged My Baby Back To Me relies on simple, everyday ingredients such as wings, creamy peanut butter, vegetable oil and soy sauce. It comes together quickly and makes 4 servings, at about 1276 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1276

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Pb Winged My Baby Back To Me

Tips for the best results

Variations & substitutions

My Personal Notes

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