How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pavlova?

You need 7 ingredients. The key ingredients include: 3 egg whites, 3 tbsp (45 ml). cold water, 1 tbsp (15 ml). cornflour, 1 tsp (5 ml). malt vinegar, and more.

Is Pavlova suitable as general?

Yes, Pavlova falls under the General category and is a great choice for this type of meal.

How do I store leftover Pavlova?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pavlova Recipe – Eats Now

Name: Pavlova
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 egg whites; 3 tbsp (45 ml). cold water; 1 tbsp (15 ml). cornflour; 1 tsp (5 ml). malt vinegar; 3/4 cup (200 ml) castor sugar; 1/4 tsp (1 ml) salt; 1 tsp (5 ml). vanilla essence

Pavlova – a delicious recipe with egg whites, cold water, cornflour, malt vinegar, castor sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 egg whites
3 tbsp (45 ml). cold water
1 tbsp (15 ml). cornflour
1 tsp (5 ml). malt vinegar
3/4 cup (200 ml) castor sugar
1/4 tsp (1 ml) salt
1 tsp (5 ml). vanilla essence

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Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pavlova

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