How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paula'S Pound Cake?

You need 6 ingredients. The key ingredients include: 3 cups all-purpose flour, 3 cups sugar, 2 sticks butter, 6 eggs, and more.

Is Paula'S Pound Cake suitable as baking & desserts?

Yes, Paula'S Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Paula'S Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Paula'S Pound Cake Recipe

Name: Paula'S Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups all-purpose flour; 3 cups sugar; 2 sticks butter; 6 eggs; 1 cup of heavy whipping cream; 1 Tbsp butternut flavoring

Paula'S Pound Cake – a delicious recipe with all-purpose, sugar, butter, eggs, cream, butternut flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups all-purpose flour
3 cups sugar
2 sticks butter
6 eggs
1 cup of heavy whipping cream
1 Tbsp butternut flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1758 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Paula'S Pound Cake

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