How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paula'S Hawaiian Cake?

You need 7 ingredients. The key ingredients include: 1 box yellow cake mix, 1 (8 oz.) pkg. cream cheese, softened, 1 small box instant vanilla pudding, 2/3 c. milk, and more.

Is Paula'S Hawaiian Cake suitable as baking & desserts?

Yes, Paula'S Hawaiian Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Paula'S Hawaiian Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Paula'S Hawaiian Cake Recipe

Name: Paula'S Hawaiian Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix; 1 (8 oz.) pkg. cream cheese, softened; 1 small box instant vanilla pudding; 2/3 c. milk; 1 tall can crushed pineapple, drained; 1 (12 oz.) container Cool Whip; fresh strawberries

Paula'S Hawaiian Cake – a delicious recipe with yellow cake mix, cream cheese, vanilla pudding, milk, pineapple, fresh strawberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow cake mix
1 (8 oz.) pkg. cream cheese, softened
1 small box instant vanilla pudding
2/3 c. milk
1 tall can crushed pineapple, drained
1 (12 oz.) container Cool Whip
fresh strawberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
166 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Paula'S Hawaiian Cake

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