How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paula Deen'S Country Stuffing?

You need 12 ingredients. The key ingredients include: 2 loaves white bread, oven dried (recommended-Pepperidge Farm), 2 cups cooked white rice, 4 ounces saltine crackers, crushed (1 sleeve), 1 lb bulk sausage (breakfast type), and more.

Is Paula Deen'S Country Stuffing suitable as meat & poultry?

Yes, Paula Deen'S Country Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Paula Deen'S Country Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paula Deen'S Country Stuffing Recipe

Name: Paula Deen'S Country Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 loaves white bread, oven dried (recommended-Pepperidge Farm); 2 cups cooked white rice; 4 ounces saltine crackers, crushed (1 sleeve); 1 lb bulk sausage (breakfast type); 2 cups celery, chopped; 1 large onion, chopped; 7 cups chicken stock; salt & freshly ground black pepper; 1 teaspoon dried sage; 1 tablespoon poultry seasoning; 3 eggs, beaten; 1/8 cup butter, melted

Paula Deen'S Country Stuffing

Eats Now Editorial Team · 1213 kcal · Meat & Poultry

Paula Deen'S Country Stuffing – a delicious recipe with loaves white bread, white rice, crackers, sausage, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Paula Deen'S Country Stuffing

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