Paul's Tasty Balls Recipe

Name: Paul's Tasty Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup green pepper, finely chopped; 1 cup red bell pepper, finely chopped; 1 cup onion, finely chopped; 2 lbs ground beef; 2 eggs; 1 cup breadcrumbs, approximately; 2 tablespoons garlic, minced; 4 tablespoons soy sauce; 2 cups heavy cream; 1 cup plain yogurt, approximately

Servings: persons

1 cup green pepper, finely chopped
1 cup red bell pepper, finely chopped
1 cup onion, finely chopped
2 lbs ground beef
2 eggs
1 cup breadcrumbs, approximately
2 tablespoons garlic, minced
4 tablespoons soy sauce
2 cups heavy cream
1 cup plain yogurt, approximately

1
Mix the ground beef with the eggs, breadcrumbs, half the green peppers, half the garlic and half the onions.
2
Roll into small balls, and brown.
3
Do not overcook.
4
Add the remainder of the onions garlic, and green peppers, along with the red peppers and cook till caramelized.
5
(For those who like heat, you can also add any hot peppers you like at this point.
6
).
7
Add the heavy cream and bring to boil, but turn down heat immediately to a simmer and add the soy sauce.
8
Thicken with the yogurt (don't overdo it -- you can always add more later) and simmer for a bit to allow the meat to absorb flavor and the sauce to thicken.
9
Add fresh cracked pepper and salt to taste.
10
Serve over egg noodles.

1263

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup green pepper, finely chopped, 1 cup red bell pepper, finely chopped, 1 cup onion, finely chopped, 2 lbs ground beef, and more.

Yes, Paul's Tasty Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paul's Tasty Balls

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