How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paul Lynde'S Chicken For Dieters?

You need 7 ingredients. The key ingredients include: 1 small chicken, skinned and cut in pieces, 1/2 c. tomato juice, 1/2 c. water, 4 or 5 green peppers, and more.

Is Paul Lynde'S Chicken For Dieters suitable as meat & poultry?

Yes, Paul Lynde'S Chicken For Dieters falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Paul Lynde'S Chicken For Dieters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paul Lynde'S Chicken For Dieters Recipe

Name: Paul Lynde'S Chicken For Dieters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small chicken, skinned and cut in pieces; 1/2 c. tomato juice; 1/2 c. water; 4 or 5 green peppers; 1 bunch celery; 1 pkg. all beef cocktail frankfurters; 1 pkg. frozen shrimp (fresh shrimp may be used but allow longer cooking time)

Try this homemade Paul Lynde'S Chicken For Dieters recipe the whole family will love. Made with chicken, tomato juice, water and green peppers. Easy ste…

This Paul Lynde'S Chicken For Dieters relies on simple, everyday ingredients such as tomato juice, water, or 5 green peppers and bunch celery. It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 small chicken, skinned and cut in pieces
1/2 c. tomato juice
1/2 c. water
4 or 5 green peppers
1 bunch celery
1 pkg. all beef cocktail frankfurters
1 pkg. frozen shrimp (fresh shrimp may be used but allow longer cooking time)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
Meat & Poultry

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