How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Patti'S Vidalia Onion Dip?

You need 3 ingredients. The key ingredients include: 1 c. mayonnaise, 1 c. Vidalia onion, chopped (walla-walla or maui onion will work also), 1 c. shredded Swiss cheese.

Is Patti'S Vidalia Onion Dip suitable as snacks & appetizers?

Yes, Patti'S Vidalia Onion Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Patti'S Vidalia Onion Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Patti'S Vidalia Onion Dip Recipe

Name: Patti'S Vidalia Onion Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mayonnaise; 1 c. Vidalia onion, chopped (walla-walla or maui onion will work also); 1 c. shredded Swiss cheese

Patti'S Vidalia Onion Dip – a delicious recipe with mayonnaise, Vidalia onion, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 c. mayonnaise
1 c. Vidalia onion, chopped (walla-walla or maui onion will work also)
1 c. shredded Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
673 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Patti'S Vidalia Onion Dip

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