Patriotic Pie Recipe

Name: Patriotic Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 inch) pie crusts, baked; 1/3 cup sugar; 1/2 teaspoon unflavored gelatin; 2 tablespoons milk; 2 cups sliced strawberries; 2 cups blueberries, divided; 2 tablespoons cornstarch; 11 ounces cream cheese, softened; 2 tablespoons sugar; 3/4 cup strawberry glaze; 1/2 cup water

Servings: persons

1 (9 inch) pie crusts, baked
1/3 cup sugar
1/2 teaspoon unflavored gelatin
2 tablespoons milk
2 cups sliced strawberries
2 cups blueberries, divided
2 tablespoons cornstarch
11 ounces cream cheese, softened
2 tablespoons sugar
3/4 cup strawberry glaze
1/2 cup water

1
In small saucepan, combine 1/3 c sugar, cornstarch, and gelatin. Stir in water.
2
Cook over low heat, stirring constantly until mixture boils. Boil and stir 1 minute.
3
Add all but 1/4 cup of the blueberries. cook 2 minutes, stirring occasionally.
4
Pour mixture into pie shell. Cover with plastic wrap and refrigerate.
5
Beat cream cheese, milk, and 2 Tbsp sugar until smooth.Carefully spread over cooled blueberry layer.
6
Arrange strawberries over cream cheese, leaving space in the center for reserved blueberries. Spoon glaze over strawberries.
7
Fill center with blueberries. Cover, and refrigerate for several hours.

474

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (9 inch) pie crusts, baked, 1/3 cup sugar, 1/2 teaspoon unflavored gelatin, 2 tablespoons milk, and more.

Yes, Patriotic Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Patriotic Pie

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