Patrick's Meat Rub (Beef) — Meat & Poultry recipe

Patrick's Meat Rub (Beef)

Eats Now Editorial Team  · 5 kcal  · Meat & Poultry

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Try this homemade Patrick's Meat Rub (Beef) recipe the whole family will love. Made with tarragon, onion salt, beef bouillon powder and paprika. Easy st…

This Patrick's Meat Rub (Beef) relies on simple, everyday ingredients such as tarragon, onion salt, beef bouillon powder and paprika. It comes together quickly and makes 4 servings, at about 5 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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