Patrick's Guacamole

1. 1

   Process the cilantro and jalapeno coarsely in a food processor (or mince both very fine).

2. 2

   Combine the cilantro/jalapeno mixture with the chopped onions and salt.

3. 3

   Right before serving, slice the avocados in half and scoop out with a spoon into serving bowl.

4. 4

   Mash the avocados gently with fork.

5. 5

   Stir in the cilantro/jalapeno/salt mixture and add lime juice.

6. 6

   Serve right away.

* Per serving · 4 servings · Values may vary.

No additional tips available.