How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pate Cregyn Gleision Mucai (Menai Pride Mussel Pate)?

You need 12 ingredients. The key ingredients include: 3 ounces cooked and shelled mussels, 1 ounce carrot, 4 egg yolks, 1 pinch mixed herbs, and more.

Is Pate Cregyn Gleision Mucai (Menai Pride Mussel Pate) suitable as seafood?

Yes, Pate Cregyn Gleision Mucai (Menai Pride Mussel Pate) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pate Cregyn Gleision Mucai (Menai Pride Mussel Pate)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pate Cregyn Gleision Mucai (Menai Pride Mussel Pate

Name: Pate Cregyn Gleision Mucai (Menai Pride Mussel Pate)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces cooked and shelled mussels; 1 ounce carrot; 4 egg yolks; 1 pinch mixed herbs; 1 pinch crushed garlic; seasoning, to taste; 1 ounce celery; 1 ounce breadcrumbs; 2 ounces herring roe; 1 pinch dill weed; brandy; double cream

Try this homemade Pate Cregyn Gleision Mucai (Menai Pride Mussel Pate) recipe the whole family will love. Made with mussels, carrot, egg yolks and mixed…

This Pate Cregyn Gleision Mucai (Menai Pride Mussel Pate) relies on simple, everyday ingredients such as cooked and shelled mussels, carrot, egg yolks and mixed herbs. It comes together quickly and makes 4 servings, at about 212 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Pate Cregyn Gleision Mucai (Menai Pride Mussel Pate)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions