Patchwork Casserole Recipe

Name: Patchwork Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. hamburger; 1 green pepper, chopped; 1 large onion, chopped; 1 lb. frozen southern style hash brown potatoes; 1 (8 oz.) can tomato sauce; 1 (6 oz.) can tomato paste; 1/2 tsp. salt; 1/4 c. water; 1/4 tsp. basil; 1/8 tsp. pepper; 1/2 lb. American cheese

Servings: persons

1 lb. hamburger
1 green pepper, chopped
1 large onion, chopped
1 lb. frozen southern style hash brown potatoes
1 (8 oz.) can tomato sauce
1 (6 oz.) can tomato paste
1/2 tsp. salt
1/4 c. water
1/4 tsp. basil
1/8 tsp. pepper
1/2 lb. American cheese

1
Brown meat; drain.
2
Add green pepper and onion.
3
Cook until tender.
4
Add remaining ingredients except cheese.
5
Spoon 1/2 the mixture into a 1 1/2-quart casserole dish.
6
Cover with half of cheese.
7
Top with remaining meat and potato mixture.
8
Cover with aluminum foil.
9
Bake in preheated oven at 350u00b0 for 45 minutes. Uncover.
10
Cut remaining cheese in decorative shapes.
11
Arrange in patchwork design on casserole.
12
Let stand for 5 minutes or until cheese shapes have melted.
13
Serves 6.
14
Can be frozen.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. hamburger, 1 green pepper, chopped, 1 large onion, chopped, 1 lb. frozen southern style hash brown potatoes, and more.

Yes, Patchwork Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Patchwork Casserole

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