How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Patates Yiahni - Greek Potatoes ?

You need 10 ingredients. The key ingredients include: 2/3 cup of olive oil, 2 medium onions, diced, 3-4 cloves of garlic, minced, 2 1/4 - 2 3/4 pounds of potatoes, peeled and cut in large chunks, and more.

Is Patates Yiahni - Greek Potatoes suitable as general?

Yes, Patates Yiahni - Greek Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Patates Yiahni - Greek Potatoes ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Patates Yiahni - Greek Potatoes Recipe

Name: Patates Yiahni - Greek Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup of olive oil; 2 medium onions, diced; 3-4 cloves of garlic, minced; 2 1/4 - 2 3/4 pounds of potatoes, peeled and cut in large chunks; 1 cup of grated fresh tomatoes; 1/2 tablespoon of tomato paste; 1 bunch of fresh parsley, finely chopped; 2 teaspoons of salt; 1/2 teaspoon of pepper; 6-8 cups of water

Patates Yiahni - Greek Potatoes

Eats Now Editorial Team · 545 kcal · General

Patates Yiahni - Greek Potatoes – a delicious recipe with olive oil, onions, garlic, potatoes, tomatoes, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 General

Patates Yiahni - Greek Potatoes

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