Pat's Pork Chop Oven Dinner Recipe

Name: Pat's Pork Chop Oven Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pork chops, about 3/4-inch thick; 1 tablespoon vegetable oil; 3 tablespoons all-purpose flour; ¾ teaspoon salt; ¼ teaspoon garlic salt; ½ cup water; ¼ cup cooking sherry; 1 tablespoon parsley, snipped; ⅛ teaspoon ground cloves; ⅛ teaspoon pepper; 1 bay leaf; 1 (14 1/2 ounce) can green beans, drained; 6 small potatoes, peeled & quartered; 1 medium onion, thinly sliced

Servings: persons

6 pork chops, about 3/4-inch thick
1 tablespoon vegetable oil
3 tablespoons all-purpose flour
¾ teaspoon salt
¼ teaspoon garlic salt
½ cup water
¼ cup cooking sherry
1 tablespoon parsley, snipped
⅛ teaspoon ground cloves
⅛ teaspoon pepper
1 bay leaf
1 (14 1/2 ounce) can green beans, drained
6 small potatoes, peeled & quartered
1 medium onion, thinly sliced

1
Trim fat from chops.
2
Heat oil in skillet.
3
Combine flour, salt, dash pepper & garlic salt.
4
Dip chops in mixture.
5
Brown chops in hot oil, about 15 minutes per side.
6
In 3 Qt casserole, combine water, sherry, parsley, cloves, pepper & bay leaf.
7
Generously sprinkle green beans & potatoes with salt, place in liquid.
8
Arrange chops on top; add onions.
9
Cover Casserole.
10
Bake at 350F for 1 1/4 hours till meat/veggies are tender, basting once or twice.
11
Remove bay leaf.
12
Trim with parsley, if desired.

524

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 pork chops, about 3/4-inch thick, 1 tablespoon vegetable oil, 3 tablespoons all-purpose flour, ¾ teaspoon salt, and more.

Yes, Pat's Pork Chop Oven Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pat's Pork Chop Oven Dinner

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