How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pat'S Catfish Stew?

You need 9 ingredients. The key ingredients include: 1 pkg. frozen catfish, 4 slices bacon, cut into small pieces, 1 large onion, chopped, 3 c. diced white potatoes, and more.

Is Pat'S Catfish Stew suitable as seafood?

Yes, Pat'S Catfish Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pat'S Catfish Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pat'S Catfish Stew Recipe

Name: Pat'S Catfish Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. frozen catfish; 4 slices bacon, cut into small pieces; 1 large onion, chopped; 3 c. diced white potatoes; salt, pepper, hot sauce to taste; 1 bay leaf; 1 can tomatoes; 2 c. water; 2 stalks celery, chopped

Pat'S Catfish Stew – a delicious recipe with frozen catfish, bacon, onion, white potatoes, salt, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pkg. frozen catfish
4 slices bacon, cut into small pieces
1 large onion, chopped
3 c. diced white potatoes
salt, pepper, hot sauce to taste
1 bay leaf
1 can tomatoes
2 c. water
2 stalks celery, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
337 kcal
Category
Seafood

Eats Now Editorial Team

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Pat'S Catfish Stew

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