Pat'S Baked Beans Recipe

Name: Pat'S Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bacon; 1 cup chopped onion; 1 clove garlic, minced; 1 (16 ounce) can pinto beans; 1 (16 ounce) can great Northern beans, drained; 1 (16 ounce) can baked beans; 1 (16 ounce) can red kidney beans, drained; 1 (15 ounce) can garbanzo beans, drained; 3/4 cup ketchup; 1/2 cup molasses; 1/4 cup packed brown sugar; 2 tablespoons Worcestershire sauce; 1 tablespoon yellow mustard; 1/2 teaspoon pepper

Servings: persons

6 slices bacon
1 cup chopped onion
1 clove garlic, minced
1 (16 ounce) can pinto beans
1 (16 ounce) can great Northern beans, drained
1 (16 ounce) can baked beans
1 (16 ounce) can red kidney beans, drained
1 (15 ounce) can garbanzo beans, drained
3/4 cup ketchup
1/2 cup molasses
1/4 cup packed brown sugar
2 tablespoons Worcestershire sauce
1 tablespoon yellow mustard
1/2 teaspoon pepper

1
Preheat oven to 375 degrees F (190 degrees C).
2
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, reserving 2 tablespoons of drippings, crumble and set aside in a large bowl. Cook the onion and garlic in the reserved drippings until onion is tender; drain excess grease and transfer to the bowl with the bacon.
3
To the bacon and onions add pinto beans, northern beans, baked beans, kidney beans and garbanzo beans. Stir in ketchup, molasses, brown sugar, Worcestershire sauce, mustard and black pepper. Mix well and transfer to a 9x12 inch casserole dish.
4
Cover and bake in preheated oven for 1 hour.

534

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 slices bacon, 1 cup chopped onion, 1 clove garlic, minced, 1 (16 ounce) can pinto beans, and more.

Yes, Pat'S Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pat'S Baked Beans

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