How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pat'S All State Fudge?

You need 6 ingredients. The key ingredients include: 4 1/2 c. sugar, 1 (13 oz.) can evaporated milk, 18 oz. chocolate chips, 2 sticks (1/2 lb.) margarine, and more.

Is Pat'S All State Fudge suitable as baking & desserts?

Yes, Pat'S All State Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pat'S All State Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pat'S All State Fudge Recipe

Name: Pat'S All State Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 c. sugar; 1 (13 oz.) can evaporated milk; 18 oz. chocolate chips; 2 sticks (1/2 lb.) margarine; 3 Tbsp. vanilla; nuts (if desired)

Pat'S All State Fudge – a delicious recipe with sugar, milk, chocolate chips, margarine, vanilla, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 1/2 c. sugar
1 (13 oz.) can evaporated milk
18 oz. chocolate chips
2 sticks (1/2 lb.) margarine
3 Tbsp. vanilla
nuts (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1789 kcal
Category
Baking & Desserts

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Pat'S All State Fudge

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