Pat Nixon'S Dat-Nut Bread

1. 1

   Cut dates into small pieces and place in a bowl. Add baking soda to boiling water and pour over dates in bowl. Set aside and let mixture stand.

2. 2

   With a mixer, cream butter and sugar together. Add the egg. Strain water from the date mixture into the creamed sugar and egg mixture.

3. 3

   Add flour and beat well. Add nuts, dates and vanilla. Pour the mixture into two greased loaf pans.

4. 4

   Bake for one hour in a 350F oven.

* Per serving · 4 servings · Values may vary.

No additional tips available.