How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasty Pie?

You need 6 ingredients. The key ingredients include: 3 lb. ground chuck or ground round, 1 lb. ground pork, 5 lb. potatoes, cubed, 3 lb. onions, chopped, and more.

Is Pasty Pie suitable as baking & desserts?

Yes, Pasty Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pasty Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pasty Pie Recipe – Eats Now

Name: Pasty Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 lb. ground chuck or ground round; 1 lb. ground pork; 5 lb. potatoes, cubed; 3 lb. onions, chopped; butter; salt and pepper

Pasty Pie – a delicious recipe with ground chuck, ground pork, potatoes, onions, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 lb. ground chuck or ground round
1 lb. ground pork
5 lb. potatoes, cubed
3 lb. onions, chopped
butter
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pasty Pie

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