Pastrami Dip

1. 1

   Combine pastrami, mayonnaise, sour cream, dill weed and green onions in a bowl; mix well.

2. 2

   Slice off the top of the bread.

3. 3

   Cut out the soft center carefully, leaving a well; reserve center. Spoon pastrami mixture onto the bread shell.

4. 4

   Cut reserved bread into cubes.

5. 5

   Serve bread cubes and vegetables with the dip.

No additional tips available.