Pastelleitos

Name: Pastelleitos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup flaked coconut; ⅔ cup sugar; ½ cup skim milk; 1 egg yolk; 2 cups flour; ½ teaspoon baking powder; 1 teaspoon salt; ½ cup butter; 4 tablespoons water; 2 eggs

Eats Now Editorial Team · General

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Pastelleitos – a delicious recipe with flaked coconut, sugar, milk, egg yolk, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup flaked coconut
⅔ cup sugar
½ cup skim milk
1 egg yolk
2 cups flour
½ teaspoon baking powder
1 teaspoon salt
½ cup butter
4 tablespoons water
2 eggs

1
Sift together dry ingredients.
2
Cut in butter.
3
Mix in water and egg.
4
Roll into 1/4 inch thick.
5
Cut into squares line on sheet.
6
Sprinkle with coconut.
7
Bake at 350 degrees for 20 min until flaky.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup flaked coconut, ⅔ cup sugar, ½ cup skim milk, 1 egg yolk, and more.

Yes, Pastelleitos falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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