Pastelitos De Boda

1. 1

   In a large bowl, cream butter and sugar until light and fluffy; add vanilla. Combine flour, salt and nuts; gradually add to creamed mixture and mix well. Add cream; knead lightly.

2. 2

   Shape into a roll 2-1/2 in. in diameter. Wrap in plastic. Refrigerate several hours or overnight.

3. 3

   Preheat oven to 375u00b0. Unwrap and cut into 1/4-in. slices. Place 2 in. apart on ungreased

4. 4

   . Bake 15 minutes or until delicately browned around edges. Remove to wire rack. While warm, roll in additional confectioners' sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.