How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pastel Cream Wafers?

You need 7 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 1/2 cups butter, divided, 1/3 cup whipping cream, 2 cups sugar, and more.

Is Pastel Cream Wafers suitable as general?

Yes, Pastel Cream Wafers falls under the General category and is a great choice for this type of meal.

How do I store leftover Pastel Cream Wafers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pastel Cream Wafers Recipe

Name: Pastel Cream Wafers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1 1/2 cups butter, divided; 1/3 cup whipping cream; 2 cups sugar; 2 1/3 cups powdered sugar; 1 teaspoon vanilla extract; 3 drops red food coloring

Pastel Cream Wafers – a delicious recipe with flour, butter, whipping cream, sugar, powdered sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups all-purpose flour
1 1/2 cups butter, divided
1/3 cup whipping cream
2 cups sugar
2 1/3 cups powdered sugar
1 teaspoon vanilla extract
3 drops red food coloring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1559 kcal
Category
General

Eats Now Editorial Team

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Pastel Cream Wafers

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