How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta With Sun-Dried Tomatoes?

You need 7 ingredients. The key ingredients include: 1/2 lb. sun-dried tomatoes, 1/2 lb. marinated artichoke hearts, small jar roasted peppers, fresh parsley, and more.

Is Pasta With Sun-Dried Tomatoes suitable as pasta & noodles?

Yes, Pasta With Sun-Dried Tomatoes falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta With Sun-Dried Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Sun-Dried Tomatoes Recipe

Name: Pasta With Sun-Dried Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. sun-dried tomatoes; 1/2 lb. marinated artichoke hearts; small jar roasted peppers; fresh parsley; 3 cloves garlic; 1 Tbsp. red vinegar; 1/2 c. olive oil

Pasta With Sun-Dried Tomatoes – a delicious recipe with tomatoes, marinated artichoke, peppers, parsley, garlic, red vinegar. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/2 lb. sun-dried tomatoes
1/2 lb. marinated artichoke hearts
small jar roasted peppers
fresh parsley
3 cloves garlic
1 Tbsp. red vinegar
1/2 c. olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
279 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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