Pasta With Shrimp And Wine Recipe

Name: Pasta With Shrimp And Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces shrimp, shelled; 1 cup onion, chopped; 2 tablespoons butter; 1 tablespoon olive oil; 1 cup dry white wine; 1 tablespoon instant chicken bouillon granules; 1/2 teaspoon salt; 1/8 teaspoon white pepper; 1 teaspoon dried basil, crushed; 2 medium tomatoes, peeled, seeded and chopped (1 cup); 10 ounces pasta, cooked; 1/4 cup butter, melted; 1/2 cup parmesan cheese, grated; 1/2 cup parsley, snipped

Servings: persons

12 ounces shrimp, shelled
1 cup onion, chopped
2 tablespoons butter
1 tablespoon olive oil
1 cup dry white wine
1 tablespoon instant chicken bouillon granules
1/2 teaspoon salt
1/8 teaspoon white pepper
1 teaspoon dried basil, crushed
2 medium tomatoes, peeled, seeded and chopped (1 cup)
10 ounces pasta, cooked
1/4 cup butter, melted
1/2 cup parmesan cheese, grated
1/2 cup parsley, snipped

1
Thaw shrimp, if frozen.
2
In a saucepan, cook onion in 2 Tblsp. butter and olive oil until tender but not brown.
3
Stir in wine, bouillon granules, basil, salt and pepper. Bring to a boil, reduce heat and simmer, uncovered, for 12 to 15 minutes or until about 1/3 of the liquid is evaporated.
4
Halve shrimp lengthwise and add to wine mixture.
5
Cover and simmer about 5 minutes until shrimp is just tender.
6
Stir in tomatoes and heat through.
7
Toss pasta with 1/4 cup butter, melted. Add shrimp mixture, cheese and parsley. Toss until pasta is coated.

635

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 12 ounces shrimp, shelled, 1 cup onion, chopped, 2 tablespoons butter, 1 tablespoon olive oil, and more.

Yes, Pasta With Shrimp And Wine falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta With Shrimp And Wine

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